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CASTELL D´ENCUS - Saktih 2013

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Wine Description

Aroma After ripe, dark fruits and spicy, floral notes.
Color Intense deep red color.
Palate Medium-strong body, light and fresh, flowery, spicy and fruity with dark berries and roasted aromas. Pleasant tannins with finely balanced acidity and a long-lasting finish.
Overall result Very harmonious wine suitable for all occasions.
Match with Grilled meats, grilled sirloin steak, stews, mature cheeses.
Alcohol 14.5 vol%

 

Terroir

Region Costers del Segre
Vintage 2017
Grape Varieties Petit Verdot
Soil Limestone soil
Height 800 - 950 m above sea level.
Climate Continental with strong temperature fluctuations between day and night.
Harvest Hand picking

 

Vinification

Maturation

 18 months in French oak barrels + 5 months in oak barrels.
Fermentation In stone vats

 

 

bonuses

Robert Parkers 94+/100

 

 

Criticism

Luis Gutiérrez, Robert Parker's critic wrote:

"This is my second time trying the 2013 Saktih. Composed mainly of Petit Verdot, it comes from a cool and slow maturing vintage that has reached perfect maturity of tannins. It has been aged with native yeasts in 12th century stone vaults Fermented in the 19th century and then aged in new French oak barrels for 18 months followed by five months in oak foudre before bottling It is serious, dark, concentrated, earthy and powerful and appears to be aging very slowly It is very good indeed, a wine for perfectionists. 860 bottles and 150 magnums were filled in August 2015."

 

CASTELL D´ENCUS - Saktih 2013

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