Intense and complex white fruits: Peaches, apple, quince. Citrus fruits. After aromatic herbs and white flowers like laurel and orange blossom. Distinct notes of ageing are noticeable: puff pastry, brioche, nuts (hazelnuts and almonds), crème anglaise, praline, vanilla....
Straw yellow colour with light golden reflections.
The entry is powerful and with enormous nuances. Balance between maturity and freshness. Fine, melting, creamy bubbles that give the palate a feeling of fullness. Expressive finish that confirms the fruity notes and the long ageing.
Creamy silky texture with complex flavours and a long finish make this cava universal: whether as an elegant food companion, with finger food and tapas or solo: the Celler Battle always cuts a fine figure.
Ideal to accompany a whole tasting menu.
Corpinnat / Penedés
65% Xarel-lo y 35% Macabeo
Clayey limestone soil
Approx. 150 - 350 m above sea level
Mediterranean climate with hot summers and mild winters.
Known for its laid-back, Mediterranean lifestyle, the Iberian Peninsula has plenty to offer. In addition to exclusive wines, you will also find sparkling cavas, selected sherries, dessert wines and the highest quality olive oils in our range, as well as selected balsamic vinegars with which we would like to bring a piece of Spain to your home.