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RECAREDO - Reserva Particular Brut Nature 2008

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Aroma Intense aromas of truffle, white flowers and herbal notes as well as notes of yeast (brioche) and nuts.
Color Straw yellow color
palate Explosive start, creamy, with excellent carbon dioxide integration, very good acidity and high density. Long lasting finish.
Overall grade According to Robert Parker, one of the best vintages in recent years, combining power with freshness. The long aging of 10 years and 7 months has ensured a great complexity of aromas, a fine and elegant reduction and a very integrated palate with very small bubbles that give it a creamy texture.
Match with Goes well with seafood, aperitifs, finger foods, white fish, Jamón Iberico, sausage and foie gras. It can be combined in many different ways and, above all, can be enjoyed without an accompaniment.
alcohol 12.5% ​​vol.

 

region Corpinnat (Penedés)
vintage 2008
Grape varieties Macabeo, Xarel Lo
Floor Calcareous clay soil
Height 800 - 950 m above sea level
climate Mediterranean climate with warm summers, mild winters and abundant rainfall (640mm)
harvest Manually

 

fermentation Xarel-Lo was fermented in small oak barrels.
maturation 127 months in the bottle

 

Robert Parker 96/100
Guia Penin 98/100

 

Luis Gutiérrez, Robert Parker's critic for Spain, writes:

"I was really blown away by the 2008 Reserva Particular, without a doubt one of the finest vintages for this bottling. It combines incredible aromas (truffle, white flowers, bakery, flour, royal jelly, brioche) with great freshness and an explosive palate that has pungent flavors and intense minerality and is light but with great density and a super long finish. The wine matured for over ten years with the lees in the bottle yet is fresh and feels very young. Astonishingly good! The bottle I tasted was disgorged for me, as the wine is still aging and will come into the market at the end of 2019 or early 2020. There are some 5,000 bottles of this elixir.

Recaredo has also left the Cava appellation along with the rest of the Corpinnat group. They are working to produce wines with the second fermentation in bottle without adding cane sugar, using must from their own vines and with indigenous yeasts."

RECAREDO - Reserva Particular Brut...

Regular Price
€67,50
Sale Price
€67,50
Regular Price
Sold Out
Unit Price
per 
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